Polyunsaturated Oil Stick

I have to admit, I have hopped on the Butterstick Bandwagon and couldn't think of a better name for the nation's only significant panda baby than America's favorite passion: greasy fat. The only problem: even though western cuisine revolves around butter and fat, chinese cooking relies on "...poly-unsaturated oils, and milk, cream, butter and cheese are not a part of the daily diet."

I also should mention to the national zoo that your camera capacity sucks. You may want to consider booting people off after a given time to allow others a chance to see. And for those of you with the camera sitting open on your desktop, eat my corn-pocked turd or close the window you selfish nancies.